This 64% single origin, non-farmed Vietnamese chocolate is something special. so we felt we had to pair it with something equally special: a smooth caramel spiked with fresh espresso (Marangu, Tanzania) from our friends at Tinman Coffee Roasters.
64% single origin dark chocolate (cocoa beans, sugar, cocoa butter, GMO-free soya lecithin), coconut condensed milk (coconut milk, sugar, guar gum, salt), espresso (coffee beans, water), salt
*made in an environment where traces may be present
Robert Gordon Mug
A striking raw exterior and speckled gloss interior make for a beautiful contrast. Granite celebrates the harmony of raw stoneware with gloss glaze in this beautiful collection.
Made from stoneware
Microwave and dishwasher safe
Reactive glaze finish
Mayde Tea in Organic Chai
Indian Masala Chai was traditionally consumed to warm and support digestive function and improve circulation. This aromatic blend of high-grade organic Ceylon black tea and hand-ground herbs and spices retains these restorative, therapeutic properties in a deliciously sweet and spicy brew.
Ingredients: Black tea / cinnamon / ginger / cardamon / clove / black pepper
Contains natural traces of caffeine
Loco Love Butter Caramel Pecan chocolate
This is our newest member to the Loco Love family, it might just be the best thing they have ever made.
A chewy buttery vegan caramel sitting on top of an activated organic pecan base; then enrobed in our signature Loco Love chocolate.
Spiked with a blend of potent tonic herbs, helping revitalise and energise your body. You need to try this one!
Love Love Black Cherry Raspberry chocolate
A delicious vegan ganache with sour cherries on the inside and raspberries sprinkled on the outside.
Tangy and sweet, smooth and creamy a delicious combination of antioxidant rich berries and cacao.
Spiked with Schisandra, which is renown as a potent adaptogenic herb. Working from the inside out to have you radiant and glowing.